We are please to announce the launch of a new website and blog for The Captain’s Manor Inn, designed in WordPress by InsideOut Solutions , our website host.  We hope you enjoy the new look, ease of navigation and expanded content of the website.  The blog will continue to focus on the inn and our location in [...]

That there would be so many fun things to do, see, and experience here in mid-coast Maine. The list keeps getting longer, but at this very moment the following are some of the adventures we’ve had and are looking forward to as the season gets started. And just imagine, all of the following are within [...]

On Saturday, May 1, 2010, Boothbay’s own Hodgdon Island Inn re-opened its doors as a coastal Maine Bed and Breakfast once again. As we hung up our virtual “Open for Business” sign the phone rang and before we knew it we had guests on our very first night! Wow! What fun! And even more fun [...]

We are pleased to announce the launch the new website for the Pinehurst Inn.  The website was designed InsideOut Solutions and offers many improved and new features.

Okay:  let’s see a show of hands out there for all of you who have heard of the Kentucky Derby?  You know, lots of folks making merry, fast horses “running for the roses”, women decked out in fancy (or should I say outlandishly elaborate?) hats, Derby Day pie, Kentucky burgoo and Mint Juleps all at Churchill [...]

We are pleased to announce the launch of the new Miss Molly’s Inn website and blog at http://missmollys-inn.com. The website was designed by InsideOut Solutions to enable Miss Molly’s Inn to better present our bed and breakfast inn and the greater Chincoteague Island and Assateague Island area. Thank you for stopping by; we hope you enjoy your [...]

We are pleased to announce the release of our new WordPress website and blog. Designed by InsideOut Solutions, our website host, we are sure you will find it a useful resource about our bed & breakfast inn and the Mt. Hood, Oregon area.

Fish caught in Stevens Point Wisconsin

We are pleased to announce that our new (temporary) website has launched while InsideOut Solutions works on putting together our full website.  Please return often and watch our progress.

We are pleased to announce that our new (temporary) website has launched while InsideOut Solutions works on putting together our full website.  Please return often and watch our progress.

Just a few blocks from our Inn, you can hop on the newly upgraded Ozaukee Interurban Trail. This stellar paved trial traverses 30 miles of beautiful countryside in and around Port Washington. The Ozaukee Interurban Trail is ideal from a relaxing stroll, or a more vigorous bike ride. Wildlife sightings abound with deer, squirrels, rabbits, red-winged [...]

March – May (SPRING) – 118 species grace the area in the Spring months in Southeast Arizona, including the following specialties: Eared Grebe, Western Grebe, Clark’s Grebe, Gray Hawk, Lesser Yellowlegs, Willet, Spotted Sandpiper, White-winged Dove, Common Ground-Dove, Elf Owl, Lesser Nighthawk, Buff-collared Nightjar, Broad-billed Hummingbird, White-eared Hummingbird, Berylline Hummingbird, Violet-crowned Hummingbird, Rufous Hummingbird, Eared Trogon, [...]

Today we launched our brand new website design: http://www.hoodriverlodging.com. We worked with InsideOut’s designer and team to create a fresh new look, and have lovely new photos to show. Also, check out our Google Attractions map to view restaurants, wineries, ski areas and more things to do during your stay in Hood River Valley!

Serves 12 Ingredients: 1 challah or egg bread, with crust removed, ripped apart 1 8-oz. pkg cream cheese 2 cups blueberries 8 eggs 1/3 cup maple syrup ½ cup sugar 2 cups half & half In a greased 13 x 9 corning or glass casserole dish, arrange half of the bread. Scatter the cream cheese over the bread. Scatter the blueberries over the [...]

Ingredients: 12 oz. day-old French bread or fresh English muffin bread, cut into ¾ inch cubes. 2/3 cup raisins 6 oz. cream cheese, cut into ¼ inch cubes 6 eggs 3 cups milk 1 cup maple pancake syrup 2 teaspoons vanilla Additional syrup, optional Spray 9×13 inch baking dish with nonstick cooking spray. Place bread cubes in even layer in dish. Sprinkle raisins and [...]

Ingredients: 3 eggs 2 cups sugar 1 cup vegetable oil 2 cups grated zucchini 3 tsp vanilla 3 cups flour ½ tsp salt 1 tsp baking soda ¼ tsp baking powder 1 tsp cinnamon ½ cup chopped nuts, if desired Beat eggs and sugar. Add oil, zucchini, and vanilla. Mix dry ingredients together and add gradually to zucchini mixture. Bake for one hour in a greased loaf [...]

Ingredients: 2 to 3 cups season croutons 1 cup shredded Cheddar cheese Chopped mushrooms, onions, & sun-dried tomatoes, enough to fill the bottom of a 12-inch fry pan when combined 2 Tbsp oil 6 eggs 2 cups milk ½ tsp salt ½ tsp pepper ½ tsp dry mustard 1 10-3/4 oz. can cream of mushroom soup ½ cup milk Place croutons in greased 13x9x2 inch pan. Saute [...]

The Port Washington Historical Society ( http://www.portwashingtonhistoricalsociety.org/) is making it ever easier for locals and tourists to interact with the history of Port Washington. Like a captivating book, Port Washington’s history is a ‘good read’ but especially inclines one to an on site investigation of the pre-civil war buildings including the 1860 Historic Lighthouse, now a [...]

Would you like a little intrigue with your dinner?  Central Coast Restaurant is serving up a mystery with dinner on February 27.  Just a short 10 minute drive from the inn is one of my favorite places to eat.  They will be offering a little something extra with their fabulous meal.  Make an evening of dinner, entertainment,and then stay [...]

Scaffolding, which has been visible around Port Washington Inn since November, is disappearing today, February 4th! It’s time to celebrate the inn’s fresh new look , most especially on the exterior but evident as well on the interior where we’ve been painting and finessing. Far from feeling its age (107 and counting), the inn’s exterior now matches the [...]